Tahini Carrots, Kale and quinoa with Mixed green salad
- whoopsiecooking
- Nov 26, 2020
- 1 min read
Feeling the veggies yesterday and used up loads of reduced priced stuff that we had lying around and presented it to look like a camp fire... 🤣
The carrots were roasted with spices, and a tahini and balsamic mix was added for the last 5 minutes before adding in cooked quinoa and served on a bed of wilted garlic kale
The salad was a mix of home grown tomatoes, mixed bag of salad, spring onions and feta cheese

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