whoopsiecookingDec 1, 20201 minGammon and Bean Cajun Stew ⠀Gammon is I think up there for me in terms of meats! The flavour and ease of cooking it make it perfect in so many ways, and whats more...
whoopsiecookingDec 1, 20201 minWhole Roasted Cauliflower topped with a Toasted Crumb I followed the same technique as my mayflower curry version (search) but added a mix of herbs and spices, and finished it off with a...
whoopsiecookingDec 1, 20201 minPasta Bolognese I made a cheat shakshuka for brunch whereby I made the tomato base as normal with chorizo, onion, leeks and harissa paste, but instead of...
whoopsiecookingDec 1, 20201 minGerman Sausage Stew with Sauerkraut and Blackcurrant Red CabbageYesterday I had kitchen fever and ended up cooking, baking and pickling everything I had that needed to be used. ⠀ And this dish was...